구인/구직   매매/양도   렌트/하숙   자동차매매   부동산매매   비지니스매매  
[구인] 파리바게트에서 직원 모집합니다 -마감
작성자: Christine 이메일 비공개
전화번호: 7024278791
We are currently interviewing for All POSITIONS:

Manager

Assistant Manager

Bakers

Cake Decorators

Sandwich Makers



간단한 소개서와 resume 를 pbydev@gmail.com 보내주세요





자세한 사항은 하기의 글을 참조 부탁 드리겠습니다.

1.Manager/Assistant Manager

At Paris Baguette, Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for help to build profitable top line sales. They are responsible for the overall operation of the restaurant according to Paris Baguette standards, franchisee standards.

Responsibilities Include:

Team Environment
· Train and develop employees
· Communicate job expectations to the employees
· Plan, monitor, appraise and reviewemployees’ job performance
· Provide coaching and feedback, disciplines when appropriate

Operational Excellence
· Create and maintain a guest first culture in the store
· Ensure all shifts are appropriate
· Maintain safe, secure and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws
· Ensure Brand standards and systems are executed
· Prepare and complete action plans; implement production, productivity, quality and guest service standards
· Complete audits and implement plans to drive system improvements
· Execute all in-store marketingpromotions in a timely manner
· Execute new product roll-outs including team training, marketing and sampling

Job Type: Full-time

Experience:

relevant: 1 year (Preferred)
restaurant management: 1 year (Preferred)
restaurant industry: 1 year (Preferred)

2. Sales Associate

Immediate openings for all shifts as Sales Associates. We are also accepting in-store applications as well.

Our Sales Associates are the face of Paris Baguette; they provide friendly, fast, accommodating service to our customers. Our clientele can range from grabbing a pastry and coffee in the morning to enjoying a hot sandwich inside our café style bakeries. We take pride in our work and in our products. This includes the responsibility of keeping all spaces Paris Baguette a clean environment to work in, to working our POS system to ring in customer orders.

Flexible work schedule
Competitive compensation
Opportunities to grow
Discounted meals during your shift
Benefits for full-time employees
Knowledge, Skills and Experience:

Utilize the POS and credit card system
Work and thrive in a teamwork environment
Provide excellent customer service that follows Paris Baguette & high standard of excellence
Adhere to food safety guidelines
Required Experience:

0-2 year of food handling experience.
Good attitude, willingness to learn and accept feedback.
Basic math skills (add, subtract, multiply, divide).
Able to lift up to 50 lbs.
Time management, ability to prioritize.

Food Handler's Card (Mandatory)

Job type: Full-time, Part-time




3.Baker/Caker

Paris Baguette is looking for a full time/part time Baker with some experience with baking pastry, and bread. The Baker's job is to bake, prepare and decorate our products as well as having the workplace kept sanitary.

Duties and responsibilities may include, but are not limited to:

· General Oven Duties
· Preparation of all needed materials and ingredients
· Scaling and shaping bread, loaves and pastries
· Maintaining overall cleanliness of workstation and kitchen
· General knowledge of production methods of bread production
· Must be able to prioritize and finish all tasks assigned for the daily baking schedule
· Receive, stock, and store food in designated containers and storage areas in an organized manner
· Perform other related duties as assigned

Job
Insights
Job details
Salary/hourly
Job Type
Full-time
Full Job Description
Baker, Cake Decorator

Baker: Lead Baker is responsible for carrying out operations and productions that takes place in the kitchen such as baking, recipe, preparation, etc. This individual is responsible for maintaining the in-store production process to make the workplace safe and hygienic for all employees, and is also responsible for the overall baking, quality and safety of the workplace. Baker’s goal should be customer satisfaction by ensuring product quality of product at the store.

Caker is responsible for the carrying out operations and productions that takes place in the kitchen such as baking, recipe, preparation, etc. This individual is responsible for maintaining the in-store production process to make the workplace safe and hygienic for all employees, and is also responsible for the overall confectionery production, decorating and maintain quality and safety of the workplace. Cake maker's goal should be customer satisfaction by ensuring product quality at the store.

Required Experience:

1 year of food handling experience.

Food Handler license a plus.
Able to work weekends, holidays, **early mornings**, evenings, and varying shifts.
Previous retail or café/restaurant experience is strongly desired.

Minimum High School Diploma/GED or Some College.

Good attitude, willingness to learn and accept feedback.

Basic math skills (add, subtract, multiply, divide).

Able to lift up to 50 lbs.

Job Type: Full-time
Qualifications:

- 0-2 year of food handling experience, preferably with bread making
- Minimum High School Diploma/GED or Some College
- Able to lift up to 50 lbs
- Bilingual Spanish or Korean is a plus but not mandatory

Baking: 1 year (Preferred)
Food Handler's Card (Mandatory)

Job type: Full-time, Part-time

근무지: Cupertino/Milpitas/Irvine
작성일: 2020-02-09
지역 
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